Why Is Gin Made In London?

Gin first became popular in the UK in the 16th and 17th centuries, when it was a juniper-based spirit called “the Water of Fruits”. The Worshipful Company of Distillers produced the most gin and were granted royal charter to exclusively produce gin in London and its surrounding area.

Why does gin come from London?

Gin distilling begins in London
After the Worshipful Company of Distillers was formed by King Charles I in 1638, which gave members a monopoly on the distilling trade within 21 miles of London and Westminster, it was clear that London would play a special role in the history of gin.

What makes London gin different from gin?

If you look at a gin bottle label, it might simply read “distilled” gin. London Dry Gin and regular distilled gin is essentially made in the same way, except for one big difference: distilled gin can have any flavourings added to it after the distillation process.

Is London gin made in London?

Despite its name, London dry gin does not have to be produced in England’s capital city. It refers to a style of gin that is juniper-forward, as are all gins, and has no artificial ingredients added to the spirit.

Can London Dry Gin only be made in London?

The term “London dry” does not refer to any particular place – London dry gins can be made in any country.

Did the English invent gin?

Gin originated as a medicinal liquor made by monks and alchemists across Europe, particularly in southern Italy, Flanders and the Netherlands, to provide aqua vita from distillates of grapes and grains. It then became an object of commerce in the spirits industry.

What country is known for gin?

Most gins are produced in the UK, with 1722 different Gins it’s still the home of gin, despite the massive growth in Spain and the US and it’s origins in the netherlands. With 702 different Gins the US ranks second.

Why is gin made in England?

What is gin? Gin first became popular in the UK in the 16th and 17th centuries, when it was a juniper-based spirit called “the Water of Fruits”. The Worshipful Company of Distillers produced the most gin and were granted royal charter to exclusively produce gin in London and its surrounding area.

What are the 4 types of gin?

These 4 Types of Gin are Most Common Around the World:

  • London Dry. As you might suspect, London Dry gin was first formulated in England but is now made world-wide.
  • Plymouth.
  • Old Tom.
  • Genever.

Why is gin healthier than vodka?

Gin has less sugar and fewer calories than some other liquors. If you already consume alcohol, gin may be a slightly healthier option. Be careful with mixers, however. They can make the sugar content of your drink skyrocket.

Is Bombay Sapphire from London?

It’s A London Dry Gin, But You Could Make It In Jersey.
Bombay Sapphire is a London Dry gin, but that’s not a regional designation (like Bordeaux or Scotch whisky).

Is Tanqueray made in London?

Tanqueray is a London dry gin, reflecting its distillation process and origin in Bloomsbury, London. London dry gin is made by double distilling grain, with select botanicals added during the second distillation.

Where is Tanqueray gin made?

Distilled in Scotland by Diageo Cameronbridge Distillery.
Created by Charles Tanqueray in 1830, Tanqueray London Dry Gin is made today according to the same classic, timeless recipe.

What is the difference between Dutch gin and London Dry Gin?

The English gin is popular in Britain and its former colonies, America and Spain. Dutch gin, on the other hand, is more popular in the Netherlands, Belgium, and Germany and is called either genever or jenever, respectively. Jenevers and genevers are usually lower in alcohol (36-40 degrees) than English gins.

What is difference between gin and dry gin?

What’s termed a ‘dry gin’ means there’s no added (artificial) flavoring, the flavors are all natural from the botanicals,” said our gin guide, plus no added sweeteners. “If the gin has sweetness, it’s more than likely it contained a botanical like licorice.”

What gin do Londoners drink?

Tanqueray London Dry Gin. Just because it’s well-known doesn’t mean it’s not delicious; quite the opposite! Tanqueray’s & tonics have long been a staple of bars around the world. It shares the London Dry Gin status and it’s often considered the benchmark of the spirit.

Who brought gin to the UK?

In 1638 Theodore De Mayerne, the man latter dubbed ‘The Father of English Distilling’, a noted physician and alchemist joined Thomas Cademan, physician to the Queen, to found The Worshipful Company of Distillers, one of the City of London livery companies to this day.

What country made the first gin?

China
The first devices identified as guns or proto-guns appeared in China from around AD 1000. By the end of the 13th century, they had become “true guns,” metal barrel firearms that fired single projectiles which occluded the barrel. Gunpowder and gun technology spread throughout Eurasia during the 14th century.

Why is gin called Mother’s ruin?

The gin obsession was blamed for misery, rising crime, madness, higher death rates and falling birth rates. Gin joints allowed women to drink alongside men for the first time and it is thought this led many women neglecting their children and turning to prostitution, hence gin becoming known as ‘Mother’s Ruin’.

What is the number 1 selling gin in the world?

Ranking second, Gordon’s sold just over seven million cases of the distilled alcoholic drink. Gin is often used for the favorite long drink ‘gin and tonic.
Leading gin brands worldwide in 2021, based on sales volume (in million 9 liter cases)*

Characteristic Sales volume in million 9 liter cases

What country drinks most gin?

Per capita, people in the Philippines drink more gin than any other country in the world.