Wensleydale is a style of cheese originally produced in Wensleydale, North Yorkshire, England, but now mostly made in large commercial creameries throughout the United Kingdom.
Wensleydale cheese.
Wensleydale | |
---|---|
Source of milk | Cows (formerly ewes) |
Texture | Medium, crumbly |
Aging time | 3–6 months |
Certification | PGI 2013 (Yorkshire Wensleydale) |
What type of cheese is Wensleydale cheese?
Wensleydale with Cranberries is a hand-made Yorkshire cheese that is sold fresh & young at only three weeks old. The cheese has a sweet flavour of the fruity succulence of juicy cranberries with honeyed undertones.
Is Wensleydale cheese a cheddar?
Suitable for Vegetarians. Contains: Milk. Typically aged for 15 months.
What is Wensleydale cheese similar to?
Lancashire cheese is similar to Wensleydale cheese. It is a cow’s milk cheese that is just as creamy, but may not be quite as crumbly. This cheese gets its name from the county in the northwest of England where it is made.
Is Wensleydale similar to cheddar?
Originating in the Cheshire area of England, Wensleydale cheese was traditionally a blue mold cheese. Although the blue mold variety is still made, the cheese is most often produced as a white cheese that is crumbly and has a mild flavor. It is often considered to be comparable to a white cheddar.
Does Wensleydale cheese melt?
“The unique crumbly texture of Yorkshire Wensleydale cheese makes it the perfect choice for cheese on toast. Yorkshire Wensleydale cheese gently melts and also retains some of its structure whilst doing so.
Is Wensleydale hard or soft cheese?
Descriptions of White Wensleydale are somewhat paradoxical. It is firm but not dry or hard; creamy with a surface that is crumbly; slightly sweet but also tart in flavor.
Is Wensleydale a healthy cheese?
Key Point: Wensleydale cheese is a good source of protein and it provides high amounts of several vitamins and minerals.
What is special about Wensleydale cheese?
The Wensleydale pastures give the cheese the unique flavour for which it is renowned. Good Wensleydale has a supple, crumbly, moist texture and resembles a young Caerphilly. The flavour suggests wild honey balanced with a fresh acidity.
Is Wensleydale a good cheese?
The Wensleydale pastures give the cheese the unique, refreshing flavor for which it is renowned. The cheese is a fresh, young cheese taken at only three weeks old. It has a clean, mild, slightly sweet flavor and creamy texture. This cheese has a natural acidity that pairs wonderfully with fruit.
Is Wensleydale cheese like Stilton?
Similar to Caerphilly, Wensleydale is a flaky, crumbly cheese. It is sometimes used as a cheaper alternative to white Stilton in additive (fruit flavored) recipes. The traditional version is hand wrapped in cheesecloth (muslin) and comes in several ages of maturity (from 1 to 4 months depending).
How long does Wensleydale cheese last once opened?
Keep refrigerated. Once opened, use within 3 days. For optimum freshness once opened, rewrap the cheese so it is well sealed and airtight to avoid it drying out.
What is the strongest cheese in the UK?
Fowlers extra extra extra mature cheese is for those who like a really very strong cheese. Fowlers cheese aren’t kidding when they give this cheese its XXX mature cheddar cheese title, it’s a really sharp cheddar. Made at Earlswood, Warwickshire, this cheese is aged for 4 years!!
What are the 5 most popular cheeses in the UK?
Most popular cheeses in the UK
- Cheddar.
- Red Leicester.
- Mozzarella.
- Halloumi.
- Brie.
What is the best cheese in the world?
This is officially the world’s best cheese
- Le Gruyère AOP surchoix by Vorderfultigen (Switzerland)
- Gorgonzola Dolce DOP by De’ Magi (Italy)
- Âlde Fryske by De Fryske (Netherlands)
- Grosse Tomme de Bufflonne by Prolactine (France)
- Tomme de chèvre by Prolactine (France)
Why is it called Wensleydale?
The dale takes its name from the village of Wensley, once the market town for the dale. The valley is famous for its cheese, with the main commercial production at Hawes. Also famous are its ales from Theakston Brewery and Black Sheep Brewery in Masham. Most of the dale is within the Yorkshire Dales National Park.
How long does Wensleydale cheese last in the fridge?
Once opened, Wensleydale will not keep well in the fridge. It will only keep for 4 to 5 days. If you want to keep it for longer then the best way to store it is in the freezer for 3 months.
Is it OK to eat expired cheese?
Cheese. If you think about how cheese is made and aged, you might be more apt to believe it’s the kind of food that doesn’t always go bad after its expiration date. Even if there is a little mold growing, consuming “expired” cheese can be safe — as long as you cut off the mold and it still smells alright.
Is Wensleydale cheese creamy?
It’s rich, mellow and buttery in flavour, with a golden appearance and a smooth, creamy texture.
What is the toughest cheese?
chhurpi
Is Wensleydale crumbly?
Wensleydale is crumbly and delicate with mellow notes of honey. The flavour suggests wild honey balanced with fresh acidity.