Yes, you can breed a bull back to his mother. It is very similar to a bull breeding his daughter – the same level of inbreeding occurs. Can you breed a bull back to his daughter? You can have father-daughter matings in beef cattle, but it is not recommended. This type of breeding practice is …
Black Baldy Cattle – a high-octane terminal cross: One of the most popular uses of terminal crosses to take advantage of hybrid vigor are “Black Baldy” cattle (also known as Black Whiteface cattle), which are a true terminal cross of Hereford Cattle and a solid black cattle breed, most commonly Aberdeen Angus. What breed of …
How long does a cow’s pregnancy last? Gestation length does vary by breed and by sex of the calf. Gestation length ranges from 279 to 287 days. For most breeds, 283 days would be common. How long is a heifer pregnant? A cow’s pregnancy lasts about 9 months and 10 days. When a calf is …
The direct threat is head-on with head lowered and shoulders hunched and neck curved to the side toward the potential object of the aggression (Photo 2). Pawing with the forefeet, sending dirt flying behind or over the back, as well as rubbing or horning the ground are often components of the threat display (Photo 3). …
Ranking of Traits for Judging Market Steers Degree of muscling. Degree of finish (amount of fat cover) Growth capacity. Soundness and structural correctness. Balance. Frame size. What should you look for when judging a steer? When you judge market steers, you are trying to visually assess the cutability in an animal that is still breathing, …
Bulls can remain in service until they are 10 or 12 years of age. However, this is not the norm and usually remain in the herd for 4 to 5 years. Many do not last nearly that long due to hoof problems, structural problems, fertility issues, or injuries. How often should you replace your bull? …
You can taste the difference! Price-While the cost of feed can be a lot up front, the cost of natural grass fed beef is much cheaper to raise than to buy in the store. Our local butcher charges a $55 kill fee (divided by how much of the beef you purchase) and $. 50 per …
One is that a bull should be worth two-and-a-half times a finished steer. At today’s market, the steer is worth almost $2,000, so a bull would be worth $5,000. Another thumb rule says a bull is worth five times the price of a steer calf. Do that math, and you arrive at about the same …
Structurally correct cattle will place each hind hoof in the track of the corresponding front hoof. Bulls should look masculine and be thickest through the middle of their hindquarters when viewed from the rear. A strong, wide, flat back is an indicator of good muscling. How can you tell if a bull is aggressive? The …
beef. Brisket is a cut of beef that comes from the lower breast or pectoral muscles of a cow. Because this area is so well-exercised, it makes for quite a tough piece of meat that’s full of connective tissue. This is why it’s best suited towards a low and slow cooking process. What is brisket …
