Auvergne is one of the smallest regions in France. Auvergne is known for its mountain ranges and dormant volcanoes. Together the Monts Dore and the Chaîne des Puys include 80 volcanoes. The Puy de Dôme is the highest volcano in the region, with an altitude of 1,465 metres (4,806 ft).
What is the capital of Auvergne?
The capital is Lyon. In June 2014 French Pres. François Hollande announced a plan to reduce the number of régions in metropolitan France from 21 to 13.
What is the geography of Auvergne?
Most of Auvergne belongs to the uplands of the Massif Central. Main mountain ranges include the Forez, Vivarais, Livradois, and Dore, the last of which displays the extensive ash and lava remains of three powerful volcanoes of the Quaternary Period (within the past 2.6 million years).
What is the flag of Auvergne?
The flag of Auvergne is a banner of the arms “Or a gonfanon gules ringed and edged vert”, assigned to the province by Jacques Meurgey in his Notice historique sur les blasons des anciennes provinces de France (Historical note on the coats of arms of the ancient French provinces, 1941).
Who founded Auvergne?
Traces of human habitation within the Auvergne have been dated to 10,000BC, but it wasn’t until the Celts and the Arverni tribe established a stronghold among the region that distinct, lasting settlements would be founded.
What does Auvergne mean in English?
Auvergne. / (əʊˈvɛən, əʊˈvɜːn, French ovɛrɲ) / noun. a region of S central France: largely mountainous, rising over 1800 m (6000 ft) Slang.
What kind of food is the Auvergne most renowned for?
Fed by the terroirs of Auvergne, Cantal and Haute-Loire, Auverge cuisine is steeped in farming tradition and is famous for cabbage, which is served stuffed, marinated in a soup, or even in hotpot stewing with different pork preparations.
What language is spoken in Auvergne?
Auvergnat or Occitan auvergnat (endonym: auvernhat) is a northern dialect of Occitan spoken in central and southern France, in particular in the former administrative region of Auvergne.
What is the climate in Auvergne?
Auvergne is one of the coldest regions in France with an average daily high temperature of only 16 degrees centigrade. The climate widely corresponds to Central European weather conditions. It is cold, wet and a few beautiful summer months are also happening during a year.
What food is Auvergne-Rhône-Alpes known for?
A region renowned for the quality of its hams, sausages, pâté and pork rillettes, classic regional dishes often include charcuterie or pork such as Auvergne stew and cabbage soup, or Lyon saveloy and andouillettes.
When was Auvergne founded?
In fact, this region has been settled by humans probably longer than anywhere else in France. In 1527 the duchy of Auvergne, created in 1360, was united with the French crown.
What does Ardeche mean in French?
Ardèche in British English
(French ardɛʃ ) noun. a department of S France, in Auvergne-Rhône-Alpes region. Capital: Privas.
What wine region is Auvergne?
Auvergne is an administrative region of southern central France. It is dominated by the foothills and low mountains of the Massif Central. The typical red wine from these central French vineyards is a light bodied red or rosé, produced from Gamay and vinified via carbonic maceration.
What was Paris called in ancient times?
Lutetia
In 52 BC, the fishermen village was conquered by the Romans, founding a Gallo-Roman town called Lutetia. The city changed its name to Paris during the fourth century.
Where in France is the Auvergne?
Auvergne is located in the southern central part of France. It is bordered to the east by the Rhône-Alpes region, to the south by the Languedoc-Roussillon and Midi-Pyrenees regions, to the north by the Centre and Burgundy regions, and to the west by the Limousin region.
What does Languedoc mean in French?
Languedoc is a centre of the distinctive civilization of the south of France. Its name is derived from the traditional language of southern France, in which the word oc means “yes,” in contrast to oïl, or oui, in northern French.
What does Languedoc mean in English?
Languedoc in British English
(French lɑ̃ɡdɔk ) noun. 1. a former province of S France, lying between the foothills of the Pyrenees and the River Rhône: formed around the countship of Toulouse in the 13th century; important production of bulk wines. 2.
Is Le Tigre French?
Le Tigre (/lə ˈtiːɡrə/, French pronunciation: [lə tiɡʁ]; French for “The Tiger”) was an American electronic rock band formed by Kathleen Hanna (of Bikini Kill), Johanna Fateman and Sadie Benning in 1998 in New York City.
What is Malta’s signature dish?
stuffat tal-fenek
A traditional rabbit stew, stuffat tal-fenek is considered the national dish of Malta. This lovingly prepared dish is slow cooked to ensure the meat falls off the bone and blends with a rich tomato, red wine and garlic sauce.
What food is Carcassonne famous for?
When you’re on holiday in Carcassonne, whatever you do, don’t miss out on a terrine of duck foie gras, foies secs (a traditional pork liver recipe) and even Languedoc-style snails. Lovers of fine food will also be ordering Corbières wild boar stew and poultry or lamb from Cathar country during their stay in Aude.
What is Malta’s traditional food?
Traditional Maltese food is rustic and based on the seasons. Look out for Lampuki Pie (fish pie), Rabbit Stew, Bragioli (beef olives), Kapunata, (Maltese version of ratatouille), and widow’s soup, which includes a small round of Gbejniet (sheep or goat’s cheese).