The menu exceeded the auction house’s expectations by selling for $18,000 more than the maximum price of $70,000. The artifact was rescued from the ship by Abraham Lincoln Salomon, a New York businessman, according to the Associated Press.
Curried chicken, baked fish, spring lamb, mutton, and roast turkey were common menu items, as was pudding for dessert. The night the Titanic sank, the doomed second class passengers had plum pudding, also known as Christmas pudding.
Last Dinner Served on Titanic: Course 4
Filet mignons lili — seared filet, sliced truffles on bed of crispy potatoes, cognac, Madeira, red wine sauce. Sauté of chicken lyonnaise — onion, tomato sauce on bed of crispy potatoes. Vegetable marrow farci — zucchini stuffed with fresh herbs and vegetables.
First-class passengers were treated to an extraordinary dining experience at every meal, feasting on such delicacies as pâté de foie gras, peaches in chartreuse jelly and Waldorf pudding. Their dinners consisted of up to 13 courses—each with a different accompanying wine—and could last four or five hours.
Was food on the Titanic free?
Meals were included in the ticket price for nearly all passengers, with the exception of those in the à la carte restaurant.
How much was a 3rd class ticket on the Titanic?
A third-class ticket on the Titanic cost £7 ($35 at the time), the equivalent of around £852 in today’s money ($1,071). That price did include food as well as the accommodation cost. Titanic’s third class was considered to be as good as second class on similar ships of the time.
How many eggs are on the Titanic?
In addition to all that alcohol and tobacco, there were 75,000 pounds of fresh meat, 7,500 pounds of bacon, 36,000 oranges, 1,000 loaves of bread, and 40,000 fresh eggs on board.
How long was dinner on the Titanic?
Apparently, dinners on the Titanic could take over four or five hours, often not ending until nearly midnight.
How many dogs were on the Titanic?
12 dogs
There were 12 dogs on the Titanic and kennels were situated at the base of the dummy fourth funnel. The fare was expensive – equal to a child’s – and most of the owners were Americans travelling First Class.
How much was a first class ticket on the Titanic?
The average cost of a first-class ticket to board the Titanic was about $400 ($5,000 in today’s money). There were two first-class rooms on the Titanic that cost $3,300 each (more than a brand new car back then). The rooms were each 50 feet long with there own personal deck.
What food did 3rd Class eat on the Titanic?
The lunch menu consisted of Bouillon soup, roast beef and brown gravy, boiled green beans, potatoes, cabin biscuits, bread, and prunes and rice. Finally, for dinner, the menu was Rabbit pie, baked potatoes, bread and butter, rhubarb and ginger jam, Swedish bread, and tea.
What did the 2nd Class eat on the Titanic?
2nd Class Breakfast
- Rolled Oats – also made by the Quaker Oats Co.
- Yarmouth Bloaters – is wholly cold smoked herring from Great Yarmouth.
- American Dry Hash au Gratin – is corned beef served on a bed of potatoes, butter and cheese.
Where did 3rd Class eat on the Titanic?
Third-class passengers ate in the modest dining Saloon which was located mid-ship on F-Deck and was actually two rooms separated by a bulkhead.
What rich people were on the Titanic?
John Jacob Astor was the wealthiest passenger aboard Titanic. He was the head of the Astor family, with a personal fortune of approximately $150,000,000. Born on 13 July 1864 to William Astor, he was educated at St. Paul’s School, Concord and later went to Harvard.
What was the best food on the Titanic?
12 Amazing Foods People Ate Aboard the Titanic
- 3 / 13. Filet Mignons Lili. First class passengers also enjoyed filet mignon as part of their dinner spread.
- 4 / 13. Cabin Biscuits. Third class travelers were well-accustomed to cabin biscuits—a simple, cracker-like snack.
- 5 / 13. Baked Apples.
What was the cheapest Titanic ticket?
The prices of tickets on the Titanic in 1912 ranged from £870 or $4,350 for a first-class parlor suite to a maximum of £8 or $40 for a third-class passage, according to The Washington Times. A century later, in 2012, those ticket prices equaled a range of $50,000 to $460.
How much would Titanic cost today?
roughly $400 million
Built at an estimated cost of $7.5 million in 1912, in today’s dollars it would cost roughly $400 million to construct.
Who was the oldest Titanic survivor?
Edith Haisman, the oldest survivor of the sinking of the Titanic in 1912, died on Monday night at a nursing home in Southampton, England. She was 100. Karen Kamuda, the vice president of the Titanic Historical Society, said in a telephone interview today from Indian Orchard, Mass., that Mrs.
How many bodies remain in the Titanic?
After the Titanic sank, searchers recovered 340 bodies. Thus, of the roughly 1,500 people killed in the disaster, about 1,160 bodies remain lost. In an interview, Dr. Delgado of the ocean agency said the muddy seabed showed “clear signs” of human imprint.
Was there alcohol on the Titanic?
Cargo manifests from the Titanic chronicle a grand selection of spirits available aboard the ship — wine, vermouth, Champagne, Cognac, brandy, and whiskey were all on offer.
Was there a pig on the Titanic?
When Edith Rosenbaum Russell boarded the RMS Titanic on April 10, 1912, the fashion journalist brought with her nineteen trunks of clothes, the latest in French fashion. She also brought her pig. Perhaps you’ve never heard of Edith and her pig.